Anne Burrell

Anne W. Burrell was TV personality and ex-chef of the Institute of Culinary Education and she was formerly an instructor of cooking. Burrell hosts The Food Network show Secrets of a Restaurant Chef as well as co-host of Worst Cooks in America. The spiky blond hair and her energised persona Anne Burrell eliminates the intimidation of restaurant dishes and reveals straightforward, simple techniques to master to cook at home on her Food Network series Secrets of a Restaurant Chef. Chef Burrell was also employed in the top New York restaurants, studied Italian cuisine along with its traditional recipes, and participated in Food Network Iron Chef America. As a youngster in Upstate New York Chef Burrell was inspired by food. She pursued her love of the restaurant industry by enrolling in The Culinary Institute of America following the completion of a bachelor's degree in English and communication from Canisius College, Buffalo NY. She says "I enjoyed being a Culinary Institute of America student. I loved every minute of it." I didn't have enough knowledge, couldn't accomplish enough, and I couldn't put in the effort enough. When I graduated, Burrell worked at La Bottega del 30 in Tuscany as well as La Taverna del Lupo (in Umbria) as she attended in the Italian Culinary Institute for Foreigners. The chef gained an understanding of Italian food and culture throughout her time in Italy and this has affected her culinary style. Burrell was on the Garden of Dreams Foundation Advisory Board that brightens the lives of kids who face challenges. She is also an Juvenile Diabetic Research Foundation celebrity ambassador. she is an advocate for juvenile diabetes awareness. Her travels are frequent across the nation in her capacity in the capacity of mentor as well as guest speaker where she discusses her profession and her love for cooking. Anne has stated during her career in the kitchen she's extremely fortunate to be able impart to others what's most important for her.